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Advances in the Mechanisms of the Effects of效应机制进展
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Thermostable amylases from thermophilic microbes: advances in production, engineering, and industrial applications嗜热微生物的热稳定淀粉酶：生产、工程和工业应用的进展
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Advances in nanomaterial thin-film temperature sensors: materials and applications纳米材料薄膜温度传感器进展：材料与应用
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Advanced keratin-coated polypropylene composite current collectors: Design for in-situ, integrated flexible temperature sensing in lithium-ion batteries先进的角蛋白涂层聚丙烯复合电流收集器：用于锂离子电池中原位集成柔性温度传感的设计
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Heat stress tolerance in maize - An overview玉米耐热性——概述
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Effect of Different High-Temperature Heating Methods on the Glycation Reaction and Advanced Glycation Reaction Products of不同高温加热方法对糖化反应和晚期糖基化终产物的影响
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Small RNAs big impact: a review on microRNA-mediated tolerance in wheat under terminal heat小RNA大影响：关于微RNA介导的小麦耐热性研究综述
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Small RNAs big impact: a review on microRNA-mediated tolerance in wheat under terminal heat.小RNA大影响：关于微RNA介导的小麦耐热性研究进展
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Advanced Phosphorus-Protein Hybrid Coatings for Fire Safety of Cotton Fabrics, Developed Through the Layer-by-Layer Assembly Technique通过逐层自组装技术开发的用于棉织物防火安全的高级磷-蛋白质杂化涂层
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An Overview of the Health and Fitness Benefits From Sauna Exposure桑拿暴露对健康和健身益处概述
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Engineered nanoparticles from egg and milk proteins: A review of aggregation, gelation, colloidal behaviors and delivery systems.由蛋清和牛奶蛋白工程化的纳米颗粒：聚集、凝胶化、胶体行为和递送系统的综述
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Polysaccharides in cryopreservation: multidimensional systematic review of extremophilic traits and the role of selective pressure in structure-function relationships低温保存中的多糖：极端微生物特性和选择压力在结构-功能关系中的作用的多维度系统评价
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Engineered nanoparticles from egg and milk proteins: A review of aggregation, gelation, colloidal behaviors and delivery systems蛋清和牛奶蛋白工程纳米颗粒：聚集、凝胶化、胶体行为和递送系统的综述
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The emerging role of milk-derived extracellular vesicles in gut pathology and cancer management乳源外泌体在肠道病理学和癌症管理中的新兴作用
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Impression of contemporary heat stress complexities in agricultural crops: a review当代农作物热胁迫复杂性研究进展：综述
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Effects of High Temperature Stress on Crop Growth and Advances in Heat Tolerance Technology高温胁迫对作物生长及耐热性技术进展的影响
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Transparent Temperature Sensors for Photothermal Neuromodulation: Advances, Challenges, and Future Directions用于光热神经调制的透明温度传感器：进展、挑战和未来方向
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Enhancing the thermal stability of canola protein for ready-to-drink beverage applications: a comprehensive review of strategies.提高即饮饮料用菜籽蛋白的热稳定性：策略的全面综述
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Overview of various protein engineering strategies to improve the catalytic activity, thermostability, and acid/base stability of /3-glucanase提高β-葡聚糖酶催化活性、热稳定性及酸/碱稳定性的各种蛋白质工程策略概述
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A review of plant-derived gums and mucilages: Structural chemistry, film forming properties and application.植物来源的胶和粘液的综述：结构化学、成膜性能和应用